Crispy chicken Tacos with creamy avocados sauce- Homemade chicken Tacos

Ingredients

• chicken thighs
• 1 tbsp salt
• 1 tsp black pepper
• 1 tsp paprika
• 1/2 tsp chili powder
• 1/2 tbsp turmeric
• 1/2 tsp cinnamon
• 1/2 tsp oregano
• 1 large onion
• 1 garlic
• 1 orange, juiced
• 1 lime, juiced
• 3 medium tortilla
• 1 avocado
• 1 cup coriander
• 1/2 lime, juiced
• 1 garlic
• salt
• pepper
• 2 tbsp olive oil
• red onion
• sweet pepper
• chopped coriander

Steps

1. 1Step 1: Season the chicken thighs with salt, black pepper, paprika, chili powder, turmeric, cinnamon, and oregano.
2. 2Step 2: Add the onion, garlic, orange juice, and lime juice to the chicken and mix well.
3. 3Step 3: Marinate the chicken for some time.
4. 4Step 4: Make the avocado sauce by blending avocado, coriander, lime juice, garlic, salt, pepper, and olive oil until smooth.
5. 5Step 5: Assemble the tacos by placing the marinated chicken onto the tortillas.
6. 6Step 6: Bake the chicken tacos in the oven until crispy.
7. 7Step 7: Garnish with red onion, sweet pepper, and chopped coriander before serving.