The Easiest Chocolate Fudge…
Ingredients
- 50 g almonds
- 50 g pitted dates
- 20 g unsweetened cocoa powder
- 1 pinch salt
- 20 g unsweetened cocoa powder
- 15 g honey
- water
- sea salt
Steps
- Blend the almonds, dates, cocoa powder, and pinch of salt until a sticky fudge-like mixture forms.
- Press the mixture firmly into a lined container or dish.
- Mix the cocoa powder, honey, and water until smooth chocolate topping forms.
- Spread the topping evenly over the fudge base.
- Optionally add a little sea salt on top.
- Place the fudge in the fridge.
- Let it set completely.
- Slice into 6 pieces.