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Air Fryer Rice Paper Bagels
A breakfast recipe with 6 ingredients and 7 steps. Written from Stefan Bodegrajac's YouTube video.
Ingredients
- 1 sheet rice paper sheet
- 2 whole eggs
- 20 g shortcut bacon
- 10 g grated Parmesan cheese
- sesame seeds
- everything bagel seasoning
Steps
- Step 1: Beat the eggs in a bowl.
- Step 2: Dip the rice paper sheet into the egg wash until softened.
- Step 3: Scramble the remaining egg mixture in a pan with the bacon.
- Step 4: Place the scrambled eggs, bacon, and grated Parmesan in the center of the softened rice paper.
- Step 5: Fold and shape the rice paper into a bagel shape.
- Step 6: Sprinkle sesame seeds and everything bagel seasoning on top.
- Step 7: Air fry at 180°C (350°F) for 10–15 minutes until golden, crispy, and crunchy.