Is this a gOATed recipe??

Ingredients

  • 50 g oat flour (or oats blended to flour)
  • 30 g chocolate hazelnut vegan protein powder
  • 10 g cocoa powder
  • 100 g thick yoghurt (I used Arla Dairy UK skyr)
  • 110 ml water or milk
  • 5 g chia seeds
  • 5-10 g hazelnut butter
  • 20-25 g dark chocolate (I used sugar free)
  • chopped hazelnuts

Steps

  1. Combine all ingredients for the oats, adding the chia seeds last to prevent clumping.
  2. Place in the fridge for 2-4 hours.
  3. Add a dollop of hazelnut butter to the top.
  4. Melt the chocolate and drizzle over the top to form a shell.
  5. Add the chopped hazelnuts on top.
  6. Place back in the fridge until set or overnight.