The Best Homemade Japanese Potato Salad
Ingredients
- Greek yogurt
- mustard
- light mayo
- honey
- milk
- salt
- pepper
- chili flakes
- boiled potatoes
- hard-boiled eggs
- cucumbers
- green onions
- chicken
Steps
- Combine Greek yogurt, mustard, light mayo, honey, milk, salt, pepper, and chili flakes in a bowl.
- Mix the sauce well until smooth.
- Add boiled potatoes, hard-boiled eggs, cucumbers, green onions, and chicken.
- Break the eggs and potatoes into small pieces.
- Mix everything together.