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High Protein Black Chana Sandwich (Leftover Recipe)
An Indian breakfast recipe with 5 ingredients and 6 steps. Written from Aparna Rathore's YouTube video.
Ingredients
- leftover black chana sabzi (spiced black chickpeas)
- bread (sourdough or any preferred)
- cheddar cheese
- fresh vegetables (such as cucumber, onion, tomato)
- creamy spicy sauce
Steps
- Step 1: Mash the leftover black chana sabzi into a patty shape.
- Step 2: Cook the patty in a pan over medium heat until crispy on both sides.
- Step 3: Slice fresh vegetables.
- Step 4: Spread creamy spicy sauce on bread slices.
- Step 5: Place the crispy black chana patty on one bread slice, top with sliced vegetables and cheddar cheese.
- Step 6: Cover with the other bread slice and grill the sandwich until the cheese melts and the bread is toasted.